French Toast
Challah Bread, Bailey’s Irish Cream, Candied Walnut Sauce

Turkish Eggs

Two Eggs, Hot Pepper, Garlic, Paprika, Saffron, Butter, Greek Yogurt, French Bread

Bellpepper, Onion, Two Eggs, Spiced to Perfection on a French Baguette

Eggs Benedict
English Muffin, Tomato, Arugula, Smoked Salmon, Egg Yolk

Shrimp Roll
Marinated Shrimp, Truffle Mayo, Celery, Lime, Served an on Brioche ‘Long Roll”

Shrimp & Grits
Grits with Mozzarella, Garlic and Paprika Shrimp, topped with Crumbled Pork Bacon

Korean Chicken Wings
Chicken Wings tossed in Korean Chili Sauce, served with Fries, Ranch, Celery, and Carrot

Curry Shrimp Caesar
Grilled Shrimp, Romaine, Curry Caesar Dressing,
Croutons, Parmesan Cheese, Cherry Tomatoes

Halloumi Fries
Panko Breaded and Deep Fried Halloumi Cheese with Zesty Mayo Sauce

Artichoke Hummus
House-Made Creamy Hummus Dip topped with Pickled Artichokes and Green Oil served with
Warm Pita Bread


Coffee, Cream, Cognac, Ladyfingers

Sage Popcorn Crème Brûlée
Topped with Sage Caramel Popcorn

PB & Plum
Housemade Vanilla Ice Cream, Seasonal
Plums, Candied Pecans, Peanut Sauce

* A 20% gratuity may be added to any check. *